So many people have been asking us about farm tours, we thought we’d throw open our doors and invite everyone on one day. Come out and see how a small, sustainable farm really works. Learn about our philosophy, our organic growing techniques, and how we work to make our food accessible to all. Signed copies of our book will be available for purchase, and everyone will go home with a bag of salad, on us. Make a day of it and go for lunch in Creemore after the tour – Creemore Kitchen and Chez Michel both serve New Farm produce (and a great lunch!).
No need to RSVP. Just show up!
Saturday, September 23rd from 11:00 to noon.